Sous Chef Jobs in Blakeney – England at Blakeney House
Title: Sous Chef
Company: Blakeney House
Location: Blakeney – England
Type: Full Time, Internship
Category: Hospitality/Catering, Restaurant/Food Service
Sous Chef-Blakeney House
We are looking for an experienced chef with a good understanding of how a kitchen is run, with a knowledge of fresh seasonal produce to join our team at Blakeney House.
At Blakeney house we use fresh seasonal produce to provide great menus and dining experience for all our guests.
We are looking for someone who has previous experience working in a kitchen team and can perform tasks to a high standard, has a great attitude towards work, someone to help create and have input into menus and dishes.
You would work closely with our head chef in supporting him and running the kitchen when he is absent.
? Good work attitude
? High standard of food hygiene
? Good understanding of fresh/seasonal produce
? Previous experience in fresh produce kitchens
? Be able to run sections independently
? Be able to fulfil tasks to a high standard
We are offering a 5 working day week, Great & flexible working hours and additional training if required.
Tips are shared evenly plus good incentives to progress and grow in our
company. We have a great, small, friendly and hardworking team that we want to add to, to help the business grow and go from strength to strength to win accolades and offer all our guests a memorable dining experience.
A trial shift would be required where you would work along the head chef for the day.
Job Types: Full-time, Permanent
Salary: £25,000.00-£28,000.00 per